The second strainer, used in the other hand. You pour through the Hawthorne and through this at the same time, and what lands in the glass has no ice shards, no citrus pulp and no herb fragments in it. Double layered mesh so nothing works its way through.
Features
- Two layers of woven mesh, 0.5 mm aperture
- 3.5 in bowl, wide enough to catch a fast pour
- Two rim hooks so it rests on a glass while you work
- Wire handle, flat so it does not roll
- Welded rim, mesh will not lift
- Use alongside a Hawthorne, not instead of one
Specifications
| Type | Fine mesh (double strain) strainer |
|---|---|
| Material | 304 stainless steel |
| Mesh layers | 2 |
| Mesh aperture | 0.5 mm |
| Bowl diameter | 8.9 cm (3.5 in) |
| Bowl depth | 4 cm (1.6 in) |
| Overall length | 19 cm (7.5 in) |
| Weight | 60 g (2.1 oz) |
| Rim hooks | 2 |
| Care | Rinse immediately, hand wash |
Care and cleaning
- Rinse under a hard stream straight after use; dried pulp in a double mesh is difficult to shift.
- Wash from the underside so debris pushes out the way it came in.
- Air dry upside down; do not stack anything on the mesh.
What is in the box
- 1 x double mesh fine strainer
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