A Hawthorne with a dense spring, which is the only part of the design that matters. A tight coil catches ice shards and mint before they reach the glass, and the two prongs let you close the gate against the tin to hold back more, or open it to let a little through.
Features
- Tight wound spring, 60 coils
- Two pronged gate you can adjust against the rim
- Fits both 28 oz and 18 oz tins and a 16 oz mixing glass
- Spring lifts out for cleaning
- Solid stainless, no plating to flake
- Ridged thumb rest
Specifications
| Type | Hawthorne strainer |
|---|---|
| Material | 304 stainless steel |
| Spring coils | 60 |
| Overall length | 15.5 cm (6.1 in) |
| Plate diameter | 7.7 cm (3 in) |
| Fits | 18 to 28 oz tins, 16 oz mixing glass |
| Weight | 95 g (3.4 oz) |
| Spring | Removable |
| Finish | Mirror polished |
| Care | Hand wash, remove spring |
Care and cleaning
- Pull the spring off after each session and rinse it; that is where pulp collects.
- Hand wash and dry. The spring will hold water inside the coil if you leave it wet.
- Do not bend the prongs to adjust the fit; press the strainer forward in the tin instead.
What is in the box
- 1 x Hawthorne strainer
- 1 x removable coil spring
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